Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Here, you'll find peaceful forest walks, biking trails and lakes, charming villages and towns - it's a must-visit for ...

An iconic dancehall was the inspiration for a new glamorous restaurant which has opened at Crossbasket Castle, with its menu ...

A man considered Connecticut culinary royalty will be the guest chef beginning Wednesday at restaurant other than his own David Standridge, executive chef, partner of The Shipwright’s Daughter in ...

This year’s winning hotels are spread across four continents and include big-name global brands as well as chefs who are ...

Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

When it comes to the idea of more Italian eateries in the metro, that’s amore according to these restaurateurs who plan to ...

Reporter Sophie Harris went enjoyed a luxurious spa, stunning views and an award-winning restaurant, all perfect place for a ...

Dominique’s, The Ark, Famous, El Cid, Jimbo’s, B.E.D. and The Caves are long gone from the local dining scene. But old-timers in South Florida may remember them, and newcomers may enjoy reading about ...

Tomorrow is April Fools' Day, and to celebrate, a bunch of chains across Illinois are offering discounts and special menu ...

The scenery in Scotland — the dramatic Highlands, glistening lochs, ancient castles and cathedrals, and lush forests — is so stunning that hotels could easily coast on the views out their windows. Not ...

This San Francisco restaurant with three Michelin Stars features a 14-course tasting menu that showcases California's ...