These restaurants not only offer delicious food but also tell the story of how African culinary traditions traveled across ...

In September, the Nigerian government made an important change to its food fortification program to date—a set of standards ...

When night falls in the Batwa village of Lukwangulo, only the local chief’s house is illuminated. In this village in the ...

Africa Tech Summit Awards has announced the 2025 winners, recognizing the leading entrepreneurs and ventures shaping the tech ...

Grilled fish at an elite chef’s hotel hideaway, whole slow-cooked lamb at a Lebanese stunner, Creole crab and grilled langoustines at a waterside hangout, and more of Abidjan’s best meals.

With Africa’s significant share of the world’s arable land and rich biodiversity, the foundation for a bioeconomy is strong. Unlocking its full potential can fuel economic growth.

Xpresso Café is a takeaway coffee chain that started with a simple idea: every item on the menu cost just 10 South African ...

Organized waste collection in Gambia, women couriers breaking the mold in Ghana and lab-grown meat. Skip next section More on Nature and Environment from Africa ...

African countries are working together to create larger markets and benefit from economies of scale. In the energy sector, political commitment, better regulations, and public-private financing are ...