Few dishes are as iconic, comforting, and universally loved as a classic homemade lasagna. Layers of tender pasta, rich ...

Many once-popular canned foods have disappeared, leaving behind only nostalgia — and maybe a few dusty cans in someone's ...

If you’re searching for a classic American diner experience with a welcoming atmosphere, Route 13 Diner is the perfect ...

New Orleans is a city known for its incredible food; and for those lucky enough to be in town on Feb. 9 for Super Bowl LIX, ...

Whisk together flour and baking soda in a small bowl. In a separate bowl, combine pumpkin purée, egg, applesauce and peanut butter. Fold the dry ingredients into the wet ingredients. Use an ice cream ...

At $17.49, Yardhouse’s Classic Cheeseburger is by far the most expensive burger on this list and you wouldn’t know it from ...

BBQ sauce can be an excellent way to finish off food that is cooked on the smoker or simply served up as a sauce for other grilled foods as well. The sauce in general has a very long rich history and ...

Richard Burbank loved cooking from an early age. His grandmother ran The Muffin Shop bakery in South Penobscot, and from age ...

A popular Italian restaurant in Rochester has been named one of the best in the country. Here's what you need to know before ...

Where to see your favorite team and what's new at Sloan Park, Surprise Stadium, Camelback Ranch, Salt River Fields, ...

The fair runs for 12 days with an increase in free entertainment, some new foods on a stick and lots of farm animals to see ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...