Where to find heritage grains likely to thrive in a Portuguese climate and soil conditions? José da Camara Ruas tells us ...
My most recent discovery is Alentejo in rural Portugal which is still unspoilt ... I fell in love with their design, food, genial team and their authenticity — their culture of existing in ...
Alentejo is in the south-central part of ... who first introduced him to the flavors and ingredients of Portuguese food.
Deep in Portugal’s rural south, the region of Alentejo is dry and sun-scorched ... On your last evening, don’t miss eating at slow-food, farm-to-fork restaurant Hortelao.
The Alentejo region in southern Portugal is home to incredible restaurants ... A recent tour took food lovers to an olive-oil mill in Galegos to learn all about olive-oil production in the ...
Do Alentejo ao Douro, passando por Trás-os-Montes e Ribatejo, cada região imprime a sua identidade nos azeites que produz.
TAKE a look at this sun-drenched spot just three hours from Ireland – and flights start from €19.99. Alentejo is a unique ...
With the tradition of Amphora wine and the strong focus on wine tourism, this could very well be the third recognised Portuguese region.
In addition to the famous Alentejo bread, TasteAtlas highlights six other varieties of typical Portuguese bread.
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