Show day attracted a solid turnout of 89 calves, all Blue-x bulls selling above £410 to an overall average of £673. Plenty of the best sorts made £700-plus, the next grade £640-£690, just the younger ...
Farmhouses are often associated with rustic charm, wide-open spaces, and a connection to nature. Adding modern amenities like a whirlpool bath can transform your farmhouse into a luxurious retreat ...
The National Farmers' Union is the democratic organisation representing farmers and growers. Its central objective is to promote the interests of those farming businesses producing high quality food ...
The first Dorpers into the UK were imported in 2004 by Mrs Bernadette Dowling, followed by various imports of Embryos mainly from New Zealand. The Dorper in the UK is a very young breed and no doubt ...
This year the Salers celebrate the 10th Anniversary of the promotion of the breed in Ireland with a present membership of over 100 breeders. Salers are better known and understood as a Suckler cow ...
The Parthenais breed is proving itself in Britain, providing high quality beef from commercial stickler herds, as well as when used on Holstein/friesians, from which the heifers are particularly ...
One of Britain's oldest breed of Cattle with a History going back more than 800 years. Today the British White Cattle Society run a full programme of events designed to promote the breed. British ...
Ile de France are found in more than 30 countries around the world. The breed is renowned for its excellent performance under semi-intensive, intensive and extensive conditions.
The Maine-Anjou breed excels in performance/feed efficiency, disposition and superb carcass traits. Dominance of feeding trials coupled with favorable returns on dollars invested have made Maine-Anjou ...
The Kerry Hill has been in the Netherlands for over ten years now, and the Vierhout flock was started in 1998. Kerry Hill sheep are originally from Kerry, near Powys, in Wales, where they were first ...
The Lincoln Red - a breed with ancient origins - probably brought in by the Viking invaders of Britain. Lincoln Red, one of the oldest of the UK's native beef breeds. A polled animal, well fleshed ...