The simple way to give your whiskey sour a delightful spicy boost is to look in your pantry and grab your favorite hot sauce. Whiskey sours, like our classic frothy whiskey sour cocktail recipe ...

Dating back to at least 1862, the whiskey sour is a certified classic. Made of your choice of whiskey, simple syrup, and citrus juice, this drink creates a sweet-and-tart sensation with the ...

But the Irish Breakfast we’re talking about today is an unusually bright and refreshing cocktail, one of the very few neo-classics with Irish Whiskey that we have, and in light of such a meager ...

“Are all aware that sour just means basically lemonade?” she asks. “Like, if you take the most basic, like, sour mix right at the most basic dive bar, what is it? It’s a mix of lemon and lime juice ...

Strain the whiskey sour into a rocks glass using a hawthorne cocktail strainer and a fine mesh strainer. If you don’t have a strainer, any kitchen sieve will work just as well.

Thanks to the recent AI boom, many investors are exploring how to use AI technology to navigate these lucrative yet complex ...

Essentially, it’s a modified version of the Whiskey Sour template, though one that incorporates elements of a classic Manhattan. The drink was created by Joe Gilmore during his time as head ...

Brown has been hard at work on the followup to his 2018 full-length project Experiment, and his 2020 EP Mixtape, Vol. 1., which included his hit “Worldwide Beautiful.” That song earned Brown ...

The Irish Breakfast isn’t what it sounds like. It’s not breakfast, to start, and it has nothing to do with the famous tea.