tzatziki, warm pita, olives or a quick cucumber-tomato salad. Technique Tip: These vegetarian stuffed peppers are equally delicious warm or at room temperature, and the leftovers make a quick ...
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The No-Cook Meal I'm Eating All Summer LongI use store-bought tzatziki ... I’ll fully make the pitas and wrap them in tinfoil. Everything holds up well in the thick pita pockets! There are so many ways to customize this recipe based ...
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