Scottish Roman Recipe - Glen And Friends Old Cookbook Show This old recipe is from the 1938 printing of the Scottish Women's Rural Institutes Cookery Book. ROMAN PIE 4 oz. short crust pastry, 2 oz.

In this collection, you'll find 14 recipes that showcase the best of Scottish cooking, from hearty soups and savory pies to sweet treats that have stood the test of time.

It's the perfect excuse to brew a pot of your favorite Scottish tea blend and have a cozy moment. Scottish superstar chef Nick Nairn calls Scottish beef some of the best in the world, saying ...

This Scottish Meat Pie Recipe is the ultimate hot, quick food. Each pie has a story to tell — a history of innovations and experimentation. Each butcher or baker has their own recipe with an ...

Ideal for Burns Night or to give as a gift, this Scottish sweet treat is similar to fudge, with a crumbly texture. Combine all of the ingredients, apart from the vanilla, in a large, deep saucepan.

Proving that there's much more to Scottish cuisine than deep-fried Mars bars and haggis (though those feature in our collection too), these delicious dishes cover all the bases, whether you’re ...

Pour half of the honey into a pan and add the crushed and toasted cardamom seeds. Gently heat through until the honey has become more liquid and starts to bubble at the edges; if you have a probe ...

Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market ... “Everyone fears it as this emblematic weird food,” he said. “But it has a wonderful ...

Heidi added: "This isn't just about creating new recipes, it's about celebrating local identity through food and ensuring every region of Britain can proudly point to a pie that tells their story.