Chefs have created a whole new generation of caviar lovers by putting it on everything from fried chicken and tacos to ...

Ikura (cured salmon roe, also known as salmon caviar) and kombu (which is sold dried in packs) can be purchased from shops specialising in Japanese ingredients. If using the kombu, soak one or two ...

‘Avruga’ is a caviar substitute made from herring roe; lumpfish roe and salmon roe are other alternatives.

Once you've nailed the basics, there are plenty of baked salmon recipes you're going to love ... which can be used as caviar. You’re more likely to see it listed as ikura on the menu at your ...

With its blend of creamy cheese, delicate smoked salmon and the opulent touch of caviar, it’s a recipe that will transport you straight to a high-end restaurant, all from the comfort of your ...