Pretzel Dough like this easy recipe is perfect for making our Homemade Cinnamon Sticks! If you need a quick and easy breakfast or dessert idea, these Homemade Cinnamon Sticks will be perfect. Soft ...

Learn how to make a pretzel ... this recipe, but most of them are probably in your cupboards already. If you’ve made sadwich bread before, check in the back recesses of your fridge for yeast ...

Follow my recipe below or print it out here. This recipe makes 8 pretzels and they are best eaten ... paper and lighly oil it. Dissolve the yeast in a jug of water and mix well.

When they’re done, the pretzels will be golden brown. Transfer to a cooling rack and allow them to cool for a full 30 minutesreally: this sets their texture. Recipe from Can It, Bottle It ...

The authentic pretzel-y smell is seriously a joy. Notes: If you have a challah recipe you already love using, just skip ahead to direction No. 7 below ... place the yeast, ½ teaspoon sugar ...