During Lent, much of D.C.'s Catholic population is in search of pescatarian options on Fridays. For non-observers, a basket or plate of fried fish and chips (a.k.a. fries) functions as a tasty and ...

Few things are more satisfying than a plate of fish and chips. The loud crunch of a perfectly battered piece of white fish that gives way to pillowy and steaming flaky meat is beyond hedonistic.

While there is nothing better than sitting on the beach with a plate of crispy battered fish and salty chips, sometimes you may want to enjoy the taste of fried goodness, but with a healthier spin.

When you want to fry some fish, you should use an oil that can handle the high heat and won't mess with the food's flavor. Thankfully, the choice is easy.

While Americans opt to pair a cold beer with pizza, burgers, and tacos, fish and chips is British pub fare that's increasingly more popular stateside. After all, light, flakey fish battered and ...