As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...
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WYSO Public Radio6d
In Pakistan, the spirit of Ramadan has fueled a unique — and controversial — trend
Muslims have been observing Ramadan, a time known for increased generosity. But in Pakistan's largest city, the spirit of Ramadan has also fueled a migration trend among charity seekers.
Newsday7d
As Ramadan ends, a new cookbook sheds light on Pakistan's varied cuisine
Since Ramadan follows the lunar Islamic calendar ... is to try to play my small part in carving out a space for Pakistani food on the global culinary table,” she said. And of course, honoring ...
Sun Sentinel7d
As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
Since Ramadan follows the lunar Islamic calendar ... is to try to play my small part in carving out a space for Pakistani food on the global culinary table,” she said. And of course, honoring ...
Yahoo7d
As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
This combination of photos shows cover art for the cookbook "Pakistan," by Maryam Jillani, left, and a dessert recipe from the book called seviyan. (Hardie Grant Publishing via AP, left ...