Bake the cabbage rolls at approximately 356 degrees F for 60 minutes. In the meantime, prepare the sauce for the cabbage rolls, such as the tomato sauce from our recipe.

Sear and roast cabbage wedges until they nearly fall apart, then dress them with a brown butter tahini dressing and a ton of lemon. The whole thing goes on toast, because when cabbage wedges line ...

To Cook in a Sous-Vide Cooker: The day before serving, remove beef from the bag and rinse off all spices under cold, running ...

Here are some tried-and-true methods to cooking corned beef brisket with cabbage ... from several recipes. Tested by Susan Selasky for the Free Press Test Kitchen. Preheat the oven to 300 degrees.

Holubsti are Ukrainian stuffed cabbage rolls that ... Here the dish is baked with just tomatoes, and the sour cream is served on the side. 1. Set the oven at 375 degrees. Lightly oil a 10-to ...

It's the time of year when corned beef and cabbage really shine ... on a sided baking sheet. Bake for three hours or until the corned beef is tender. Remove from oven, keep wrapped in the foil ...