His minimalist take on the classic recipe relies on nothing more than nuggets of lamb with carrots, onions, potatoes and a ...

On Monday, March 17, de­spite your he­ritage birth­right, all New Englanders will consider themselves just a wee bit Irish in ...

Here are 13 mouthwatering Irish recipes that Americans are missing out on. Dublin coddle is a warm stew made up of leftovers that makes for a perfect comfort dish. Dublin coddle is a traditional ...

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down ...

I never tire of a bowl of steaming hot stew. It's the attention to detail ... alongside and allow everyone to help themselves. This recipe was given to me by Mary Flahavan. I like it so much ...

Irish cuisine might be best known for its comforting flavors—what warms the soul like beef stew and a pint of Guinness at the end of a cold day? There are countless hearty recipes with origins in ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor ... Open a bag of washed, ready-to-eat salad to go with the stew. Any type of quick cooking steak such as ...

Read the full recipe below:Irish Beef Stew Ingredients1 1/4 pounds chuck beef, cut into 1 1/2-inch chunks (Use beef chuck stew meat that is well marbled with fat, as lean stew meat will end up too ...

If you’re looking for a healthy beef stew recipe that delivers on comfort, look no further. Make this Irish beef stew recipe with Guinness — a dark, malty Irish stout — to keep it authentic.

NCR executive editor James V. Grimaldi came up with a Guinness lentil stew made with the famous Irish stout. He thinks that ...

We offer these 5 suggestions: 1. Guinness-braised Irish lamb stew and house-cured corned beef, cabbage in Yarmouth Chef Joe Cizynski is preparing a buffet to enjoy from 6 to 8 p.m. Monday ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor ... Open a bag of washed, ready-to-eat salad to go with the stew.