Hagiographies (writing on the lives of saints) give us a glimpse of the food culture of early medieval Ireland, when Patrick ...

Young chefs, many coming off stints at Michelin-starred restaurants in London and other European food capitals ... wild hills of the countryside. While Ireland doesn’t get as much attention ...

Many things make Ireland special, from our scenery to our open-hearted nature but I think most of us would also add in the Irish pub. Sadly pubs are not having a good time with more than 2,000 pub ...