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‘The greatest comeback’? Nankin and original Hong Kong Noodles owners unite to open Jade Dynasty
Zeng, a chef whose family owned a restaurant in Hong Kong, had just moved ... such as the Cantonese pan-fry noodles, short-ribs and fried fish are on the menu. The space has also been given ...
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Doggy’s noodles: how to add a bit more nutrition to a classic Hong Kong street food snack
They are still a local favourite, and one eatery that specialises in these noodles has even been featured in Michelin’s guide to street food in Hong Kong. This dish might not be easy on the eyes ...