After a long day at school or exams, there’s nothing more Hong Kong than treating yourself to some egg tarts. Whether you prefer Hong Kong-style egg tarts (you can pick either a crumbly ...

Though their basic components are similar, Portuguese and Hong Kong egg tarts differ by their crust and flavor, as well as by their origins. Read more: 13 Iconic Dishes That Were Actually Invented ...

Lord Stow’s Bakery opened its seventh Macau store at The Londoner Macao less than a year ago. While the city’s flagship ...

Mass transit exposure puts spotlight on iconic Hong Kong egg tart and its origins A bakery worker carrying unprotected tray-loads of Hong Kong’s iconic egg tart on the city’s busy mass transit ...

Angelababy has called Hong Kong home since she was a young girl. Here are her local insider picks, from shopping on Hollywood ...

Similarly, Hong Kong also has loads of local bakeries that sell classic baked goods like pineapple buns and egg tarts sold by the dozen. Scroll below to find our top picks for the best local ...

Similar to Portuguese pastéis de nata and English egg custard tarts, Hong Kong egg tarts are believed to have originated around the 1920s in the port city of Canton (now Guangzhou). Inspired by ...