French-style potatoes are a great example. Potatoes are popular all over the world, but they aren't particularly associated with French cuisine. However, that doesn't mean the French don't eat them.

Stuffed potatoes in the croque monsieur style are the perfect dish for winter evenings. The recipe by Tiffany Siyaty, a ...

Refrigerate until use. Serve with pita chips. Preheat oven to 425 degrees. In a medium bowl, toss the potatoes with olive oil and a good pinch of salt and pepper. Roast util tender, about 20-25 ...

2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the ...