Hagiographies (writing on the lives of saints) give us a glimpse of the food culture of early medieval Ireland, when Patrick ...

Young chefs, many coming off stints at Michelin-starred restaurants in London ... international food and wine judge, and food writer for the Irish Times with over 20 years of experience.

Every year our Irish readers comment about the fact that Irish Americans eat corned beef and cabbage for St. Patrick's Day instead of bacon. Here's the tradition explained once and for all!

Irish hot pockets. While the Treasure Coast has plenty of Irish pubs and bars, only a handful of restaurants serve Irish food — and some serve it only on St. Patrick’s Day. Here’s where to find some ...

For the March 17 only, you can also get Jameson shots for $5 and pints of Guinness for just $6. Check out Hudson Social’s website to pre-order Irish food from the special holiday menu or dine in or ...

When owner Gregory Autret, originally from Brittany, saw the lack of traditional crêperies in Ireland he decided ... next meal - here are my favourite restaurants in the City of LightOpens ...