Gently stir in the cream, being careful not to break up the fish. To serve, fill the bread bowls with the chowder and top with the herbs and a heaped spoon of laverbread.

A chowder is an incredibly easy thing to make. Jane Grigson makes the point that this is one perfectly good use for frozen fish. Cook a little bacon with some chopped onion in a small amount of ...

Enjoy a little luxury with this smoked haddock chowder that uses ... In November 2023 this recipe was costed at an average of £5.51 when checking prices at four UK supermarkets.

This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic creamy soup. Serve it up in less than an hour with a loaf of crusty warm ...

This fresh and zesty chowder is high in protein and easy to ... which gives the soup a lovely fresh lift. Add the milk the fish was cooked in and heat through, being careful not to boil in case ...

Add the salmon and monkfish and simmer over moderate heat, stirring a few times, until the fish is just cooked ... pepper and add the parsley. Serve the chowder in bowls.

Get Recipe: Tom Yam Pla (Thai Spicy and Sour Soup with Fish) This creamy Scottish chowder is loaded with smoked haddock, ...

This velvety chowder with classic flavour is ready to customize with your family's favourite fish or seafood. Simple, quick and so tasty! Tip: Add up to 1-1/2 cups (375 mL) chopped carrots ...

This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...