This traditional Egyptian breakfast of beans and garlic is topped with eggs for a satiating meal Ingredients 450 gms brown Egyptian beans or any small reddish-brown beans, soaked overnight 2 ...

usually served with a fried egg), aish baladi (a whole wheat flatbread), beid bel basturma (an Armenian-Egyptian dish of eggs and beef), ta'ameya (a fava bean falafel), and gibna beda (a fresh ...

Egypt has a rich culinary tapestry that ... This is a meat-free dish, which includes fava beans, olive oil, and cumin, along with a garnish of lemon juice, onion, parsley, and cumin.