European researchers propose diversifying diets with novel foods (NF), underutilized crops (NUS), and invasive species (IAS) ...

is a beautiful and edible wild plant that offers both aesthetic and culinary benefits. Native to Europe and southwestern Asia, wild carrot has naturalized in North America, where it thrives in ...

Photo by Magali Gauthier. One of the best known edible wild plants in this area is Claytonia perfoliata. You may know it as miner’s lettuce, although Harwood steers away from that name out of ...