Pot roast has roots in European cooking traditions and was a popular dish among early American settlers ... also enhances the rich flavors of the beef. Give this recipe a try and let the ...

Pot roast is one of those classic meat dishes that have long stood as a pillar of American home cooking, and in particular ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the ...

This succulent beef and black pepper stew is a set-it-and-forget-it meal finished with bright, fresh peas. Chef Chris Rogienski shares the best pot roast recipe, featuring tender oven-braised beef ...

She calls it Perfect Slow Cooker Pot Roast. In our house, it’s known as “Dad’s Pot Roast.” And it's a must-have when our now college-age kids are home. 2 pounds potatoes peeled and cut ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...