Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

There are many types of curry out there, that mostly come down to the variety of rich-flavored spiced sauces that the meat or vegetables are braised in. If you've chosen to make beef the protein ...

Celebrate your St. Patrick’s Day meal with this corned beef brisket with dilled cabbage. Cattlemen’s Beef Board Share Makes 6 servings Preparation time: 30 minutes Cooking time: 3 1/2 hours ...

More than 500 plates of this coconutty beef curry hit tables at the Melbourne and Sydney restaurants ... Turn off the heat and leave the brisket to cool in the liquid. Once cooled, remove the beef, ...

One highlight was the curry beef brisket with rice, with the sauce bringing out a mild flavour combined with the soft texture of the meat. Even though the rice itself was rather chewy, the beef ...

This is a wonderfully fragrant slow-cooked Thai-style massaman beef curry. If ox cheek is not available, you can use braising steak or brisket instead. Preheat the oven to 160C/140C Fan/Gas 3.