Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

When I think of traditional Irish soda ... These scones are easy to make and only require a few ingredients. They use the ...

Courtesy of Barry’s. Unlike other soda bread recipes that can be hard and dense, Stewart’s Irish soda bread scones are light and fluffy, thanks to her mixing technique (she makes them like ...