Chef Leonard Yu has been on the move lately. He recently opened Japanese restaurant Ryokou in Adair Park, and now the chef is ...

Matthew Zita began work at Front & Main over the holidays, but said he began implementing his vision for the restaurant last ...

JBFA-winning Restaurateur Ellen Yin’s beloved Fork, the flagship of High Street Hospitality Group and iconic Old City restaurant, has ushered in 2025 with updates to both the front and back of house.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Welcome to The Porthole Restaurant & Pub in Portland, Maine – a seafood lover’s paradise that’s about to rock your taste buds ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s Restaurants of the Year list.

A popular Cape Cod water-view restaurant has been named one of the best in the country. Here's what you need to know before you go.

The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

Loved by the late Russell Norman, the restaurant is proud to endorse solo dining and hands out a spritz (or non-alcoholic ...

A restaurant in Squirrel Hill was issued over a dozen health violations after an inspector reported multiple rodent droppings ...