Visitors will have no shortage of food to choose from, but if you've noticed, one category of snack normally found at these bazaars seems to be fading from sight — traditional Malay kuih.
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That's kuih ketayap, a popular teatime snack across Malaysia. This humble 'kuih' (traditional dessert) is a celebration of simplicity, yet it's steeped in cultural significance, often made during ...
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IPOH: The traditional, aromatic and crispy kuih kapit (love-letter biscuits) made by five sisters here, are only available during Chinese New Year every year. What makes the kuih kapit made by ...
Deputy Public Prosecutor Zhou Yang said the victim, a regular customer at the coffee shop operated by Ho, had stolen some kueh from a stall in the coffee shop a few months before the altercation ...
Using her preferred all-in-one method, Mary's easiest ever chocolate cake recipe is simply filled with cream and jam. This is a light and airy chocolate cake for those who don't like it too rich.
This recipe is… You’ve heard of the Cali-Baja fish taco, but how about the decadent pulpo, or octopus, taco with melty cheese? It’s the house specialty at… There's nothing better than a ...