A new report from the European Consumer Organization BEUC, "Unwrapping Veggie Burgers", examines the growing popularity of ...

A recent study by the Good Food Institute (GFI), conducted in collaboration with Accenture, has examined consumer attitudes ...

Chinese manufacturer Angel Yeast has completed the construction of a new industrial yeast protein production facility as part ...

Middle Eastern airline Emirates has marked Veganuary by developing new vegan dishes to add to its range of over 300 plant-based options.

More than 140 brands from Chile, Mexico, Peru, Colombia, and Argentina have joined this year's Veganuary campaign in Latin ...

In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding alt proteins in 2024 and uncovers ...

Edenesque, a plant-based milk company founded by Leslie Woodward, has announced the launch of its Barista Blend Pistachio ...

Curious how Veganuary campaigns are evolving to inspire change on an international scale? Our recent webtalk unpacked key ...

Comprital, a prominent supplier of ingredients for gelato and pastry, is set to commemorate its 40th anniversary at SIGEP ...

The University of Nottingham has announced that it is partnering with Jampa's and Tartistes to develop the "next generation ...

Product development and innovation company Griffith Foods has announced the launch of its first alternative proteins ...

Nebraska Governor Jim Pillen, in collaboration with state senators, has announced the introduction of three new bills aimed ...