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Quintessentially Malaysian, kuih is a staple in our local cuisine. Perfect for a tea-time snack or a post-meal treat, they come in all colours, shapes, and sizes. Recipes have been passed down through ...

Deputy Public Prosecutor Zhou Yang said the victim, a regular customer at the coffee shop operated by Ho, had stolen some kueh from a stall in the coffee shop a few months before the altercation ...

IPOH: The traditional, aromatic and crispy kuih kapit (love-letter biscuits) made by five sisters here, are only available during Chinese New Year every year. What makes the kuih kapit made by ...

IPOH, March 9 — An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling out in under an hour daily, since the Ramadan bazaar in Klebang Restu opened. Using ...

If you’re after something more traditional, check out stalls like Guan Kee Kway Chap, Ji Hui Lai Nasi Kerabu ... Munchi Pancakes offers a modern twist on the traditional Min Jiang Kueh, and you can ...

Around Southeast Asia, there is a universal love for kueh, an all-encompassing term for traditional confections and savoury snacks. From long-established family businesses to a Michelin Selected ...

Around Southeast Asia, there is a universal love for kueh, an all-encompassing term for traditional confections and savoury snacks. From long-established family businesses to a Michelin Selected ...

Our latest batch of recipes is made for shoulder season. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff ...

GEORGE TOWN, Feb 27 — Various traditional kuih and Musang King durians were the highlight of the hi-tea hosted by Malaysia at the ASEAN Defence Ministers Meeting (ADMM) Retreat in Batu Ferringhi near ...